At 8am, we will fetch you from your hotel, to head to Halong Bay. We will arrive slightly before noon, at Halong Bay city. Then you will be transferred to the cruise ship. Once on board the ship, you will be provided a welcome drink, followed by cruise briefing and safety instructions, conducted by the cruise manager. After that, you will check in your cabin.
Lunch will be served on board while cruising and passing by Dog islet, Fighting Cock islet (symbol of Halong Bay), Hoa Cuong fishing village, and Swan islet. After lunch, the ship will continue exploring the wonders of Halong bay, passing by countless islands including Soi Sim beach, and Coconut Tree Island.
We will anchor the vessel at Frog Pond area, where you can take time to explore this beautiful scenery by kayaking through the majestic scenery, and swimming in emerald coloured water.
Relax on the sundeck with cocktails, complimented by a variety of tropical fruits and best local wines. Then attend a cooking demonstration with our chef to learn one of the most popular cuisines in Vietnam: spring rolls. If you don’t want to cook, you can relax yourself in the Jacuzzi.
For dinner, we specially prepare a 11-course tasting meal to reward your taste buds and stomach. After that, you can engage in various evening activities, such as relaxing, squid fishing, spa services or dipping into the Jacuzzi.